Recipes

Frozen Yogurt Popsicles with Peanut Butter, Chocolate & Granola

Products: Organic and Keto Peanut Butter Crunchy


Servings per recipe: 4

Nutritional Information 
Calories  379.7
Sugar  46.1
Protein 14.4
Fat 9.5

Ingredients

⅓ cup – Just About Foods Peanut Butter
2 cups – vanilla greek yogurt (or your desired flavor)
⅓ cup – melted chocolate
½ cup – granola
*Extra – popsicle molds

Instructions

  1. Simply fill each popsicle mold with a layer of greek yogurt, then add one or two tablespoons
    of granola, peanut butter and chocolate. Mix a little bit and repeat until the mold is full.
  2. End with a layer of just granola. Repeat for each popsicle.
  3. Freeze overnight or at least for a few hours until solid.
  4. Remove from mold and enjoy! (for breakfast, dessert, snack, you decide)

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