Cassava Flour - Just About Foods

Cassava Flour

Cassava Flour

  • Discover baking with Cassava flour, it´s very mild and neutral in flavor. It’s also not grainy or gritty in texture – rather, it’s soft and powdery.
  • Gluten free, Sugar free, Sodium free, good source of fiber,fat free & saturated fat free.
  • Ideal for bread, cakes, muffins, tortillas, pancakes, crumbles and breading.
  • Paleo certified, Grain free and Kosher certified.
  • No artificial flavors, 100% Cassava.

Gluten Free


Free Saturated Fat

Low Fat Content

Good Source of Fiber

Sodium Free

Sugar Free

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