Product : Just About Foods Oat Flour & coconut syrup
Servings per recipe : 8
Nutritional information per serving :
| Calories (kcal) | 467.8 |
| Protein (g) | 7.8 |
| Fat (g) | 16.8 |
| Carbs (g) | 81.6 |
Ingredients.
- 180g – Just About Foods Oat Flour
- 125g – old fashioned rolled oats
- ½ tsp – baking soda
- ¼ tsp – kosher salt
- 70g – virgin coconut oil (melted)
- 105g – honey
- 122g – smooth applesauce at room temperature
- 2 large pieces – eggs
- 3oz – white chocolate chips
- 3oz – craisins
Instructions.
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a large bowl, place oats, Oat Flour, baking soda and salt; whisk to combine well.
- Add the oil, honey, applesauce, eggs and mix to combine well.
- Add chocolate chips and raisins; mix until evenly distributed.
- Scoop your dough into 6-8 equal portions and press a little to flatten it out.
- Bake for 25 minutes or until golden brown on the bottom.
- Allow cookies to cool for 10 minutes.
- Serve and enjoy !
